As part of our topic “England now and then”, our English class 7 had a very special
activity today: we baked Yorkshire Pudding! In pairs, eight students followed a recipe,
practiced English while cooking, and finally enjoyed the delicious result together. It was
a fun and relaxing lesson in the kitchen. Many students said, “I want to try this recipe
again at home!”
Min Wang-Frerchichs
England now and then